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That’s It. Fruit Bars

Today I am excited to share with you all a two-ingredient product that is perfect for anyone who wants clean and simple snacks that are healthy AND taste delicious. That’s it. fruit bars are made with literally two ingredients: fruit and fruit and that’s it! You can’t get any simpler than that!

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What you see is what you get with these tasty snack bars that make a quick and easy breakfast on the go, quick snack at the office, or healthy treat to pack in your children’s lunchboxes. They don’t contain any added sugar, corn syrup, artificial colors or flavors, purees, concentrates, or any type of preservative. Just 100% all-natural premium fruit that’s specifically designed for nutritious on the go snacking wherever life may take you.

What’s not to love about real fruit that doesn’t require any washing, peeling, or slicing to enjoy? With only 100-110 calories and 2-5g of fiber each, That’s it. fruit bars are the ideal guilt-free snack to satisfy your sweet tooth. They’re also fat free, kosher, vegan, gluten free, non-GMO, and raw.

That’s It. comes in 9 flavors:

  • apple + mango
  • apple + pear
  • apple + cherries
  • apple + banana
  • apple + apricots
  • apple + blueberries 
  • apple + coconut
  • apple + pineapple
  • apple + strawberries 

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Each bar contains 2 whole servings of fruit.  I liked the  soft, slightly chewy texture with a real fruit taste that comes from the fruit. Even better, these bars are rich in dietary fiber, vitamin A, vitamin C, potassium, calcium, iron, zinc, and magnesium! 

Disclaimer: I received one or more of the products mentioned above for free.  Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

Published by

Jessica

I've been on a gluten free diet since January 2009. It's been an adventure, and a challenge at times. I love to go to new restaurants and try new foods, and being gluten free can make eating out difficult at times. But I will not let my dietary restrictions get in my way of finding new restaurants and products. These are my stories of being a young women in a big city, eating out and trying new foods, all while trying to NOT eat gluten. Like I said, it's an adventure and you are welcome to come along... Please note that as I try to eat gluten free 100% of the time, my intolerance is not as severe as others so please use caution when dining at restaurants that are not certified gluten free.